Sallie’s Lasagna recipe
Layer the following ingredients in a 9x13 pan.
Sauce, uncooked lasagna noodles, cottage cheese, mozzerella cheese, parmesean cheese. Repeat 3-4 times and then end with sauce on top. Cover and Bake at 350 for an hour
What is Intuitive eating
Eating what
you want to eat
Food freedom
Mindfulness
Myth: It should be easy, but it takes a long time to undo
food rules that you have in your brain.
What is Body Positivity: Not necessarily believing that your
body looks good, but that your body is GOOD.
Tips on how to be Body Positive today 😊
1.
Notice negative thoughts. Try to replace them
with neutral thoughts
2.
Buy clothes that fit
3.
Unfollow harmful social media accounts and follow
body positive accounts
a.
@schultzzie
b.
@eatconfident.co
c.
@Themotherseed
d.
@Jessiehoffman_phd
e.
@Intuitive.eating.nutritionist
f.
@@sarajanecase
g.
@emilyfonnesbeck_rd
h.
@drheatherirobundamd
i.
@beauty_redefined
j.
@ceceolisa
k.
@missalexlarosa
l.
@Iambeauticurve
m.
@Gabifresh
n.
@jameelajamilofficial
o.
@i_weigh
4.
Get informed: listen to podcasts, read, do your
research to believe it
Book Recommendations:
Intuitive Eating by Evelyn Tribolie and Elyse Resch
Body Respect (Emily’s rec for book
club) by Linda Bacon
Beauty Sick (Emily’s rec for book
club) by Renee Engeln
The Obesity Myth by Paul Campos
Podcast Recommendations
Eat with confidence (shorter and a
little lighter)
Nutrition Matters (longer and a
little more in depth)
Current Reading Situations:
Sallie: Brave Enough by Jesse Diggins
Emily: Mid quarantine crisis (reading
8 books) and doing clay. Check her out @emilyhubbard26
Book club highlights: We want to highlight your book club on instagram! Send us a Direct Message or leave a comment here if you are interested!
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